Valentine’s Day Menu

Sweetheart Dinner
$95 per person

FIRST COURSE OPTIONS
~Risotto~
Pumpkin Risotto with Goat Cheese Dried Cranberries and Chestnut Crumble

~Lobster Aracari~
Tarragon, Lemon Pesto Truffle Aioli

~Chablis Poached Pear~
Organic Field Greens, Gorgonzola, Cranberries, Roasted Beets, Spiced Walnuts and Shaved Femme;, House Made Balsamic Vinaigrette

~Shaved Brussels Sprouts~
Shaved Organic Brussels Sprouts with House made Double smoked Bacon Lardons, Fresh Pomegranate, Diced Apples, Toasted Pecans, Crumbled Feta and Honey Dijon Vinaigrette

SECOND COURSE OPTIONS
~Crab Crusted Halibut~
Truffle Braised Leeks, Porcini Mushrooms, Organic Asparagus Risotto and Tarragon, White Wine Mustard

~Grilled Filet Mignon with Lobster Dumplings~
Cream Cauliflower, Roasted Carrots and Lobster Bordelaise

~Braised Lamb Shank~
Whipped Potatoes, Roasted Carrots

~Faux Scallop~
Pan Roasted Giant King Mushrooms with Vanilla Romanesco Puree and Apple Beet Relish
(Vegan)


THIRD COURSE OPTIONS
~Double Chocolate and Red Velvet Belgium Waffles~
Cabernet Sauvignon Infused Creme Fraiche, Berry Compote and Salted Carmel Drizzle

~Cheesecake~
Champagne Infused Cheesecake with Drunk Strawberry topping and Salted Dark Chocolate Sauce

~Strawberry Napoleon~
Champagne Custard and Salted Dark Chocolate Drizzle

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